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L-乳酸薄荷酯是一種薄荷衍生物，薄荷的最佳替代品，具有長效、無味、無刺激性等特點，廣泛用于化妝品、護膚品、洗滌用品、煙草、食品、飲料、糖果、薄荷水、醫藥等產品中，克服了清涼產品只能是薄荷香型的局限，用戶可以配制各種香型的清涼產品以適合不同的市場概念。
產品簡介
化學名稱： L-乳酸薄荷酯
英文名稱： L-Menthyl lactate
分 子 式： C13H24O3
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項目名稱 |
控制指標 |
|
外觀 |
白色針狀晶體 |
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含量 |
≥98% |
|
酸值 |
≤2 |
|
熔點 |
41-43℃ |
|
旋光度[a]20/D |
-78~-83 º |
分 子 量： 228.33 物 理 性 質
CAS登記號： 61597-96-8
FEMA： 3748
結構式：
L-Menthyl lactate
L-Menthyl lactate, a derivative of mint, is an optimal substitution of mint with long-efficient, tasteless, and nonirritating characteristic. It is extensively used in cosmetic, skin care, home laundry products, tobacco, foods, drinks, confectionary products, menthence, pharmaceutical and so on. The usage of L-Menthyl lactate over*es the limitation that cooling products is only with mint flavoring, and thus can be prepared cooling products with all kinds of flavoring to meet the need of different market notion.
Brief introductinon: Physical Properties
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Item Name |
Quality Index |
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Appearance |
White acicular crystal |
|
Content (GC) |
≥98% |
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Acidity index |
≤2mg(KOH/g) |
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Melting point |
41-43℃ |
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Optical activity [a]20/D |
-78~-83 º |
Molecular Formula: C13H24O3
Molecular Weight: 228.33
CAS Number: 61597-98-6
FEMA Number: 3748
Structural Formula:
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